Easy Beef and Broccoli Stir-Fry Recipe

Looking for a quick and flavorful dinner? This Easy Beef and Broccoli Stir-Fry combines tender strips of beef with fresh broccoli and a savory homemade sauce.

It’s a fantastic choice for busy weeknights and tastes delicious served over steamed rice.

Ingredients

• 1 pound beef steak, thinly sliced

• 3 cups broccoli florets

• 2 tablespoons vegetable oil

• 3 cloves garlic, minced

• 1 teaspoon fresh ginger, grated

• ¼ cup soy sauce

• 1 tablespoon honey

• 1 tablespoon rice vinegar

• 1 teaspoon sesame oil

• 1 tablespoon cornstarch

• 2 tablespoons water

• Sesame seeds and green onions for garnish

Instructions

1. Prepare the Beef

Slice the beef thinly against the grain. This helps keep the meat tender.

2. Make the Sauce

In a small bowl, combine soy sauce, honey, rice vinegar, sesame oil, cornstarch, and water.

Stir until smooth.

3. Cook the Beef

Heat one tablespoon of oil in a large skillet or wok over high heat.

Add the beef and stir-fry until browned. Remove it from the pan and set aside.

4. Cook the Broccoli

Add the remaining oil and broccoli to the pan. Stir-fry for several minutes until bright green and tender-crisp.

Add garlic and ginger and cook briefly.

5. Combine Everything

Return the beef to the skillet and pour in the sauce.

Stir everything together and cook for 1–2 minutes until the sauce becomes glossy and coats the beef and broccoli.

Serving Suggestions

Serve your beef and broccoli over:

• Steamed white rice

• Brown rice

• Jasmine rice

• Noodles

• Cauliflower rice

Final Thoughts

This Beef and Broccoli Stir-Fry is fast, easy, and packed with savory flavor. It’s an excellent homemade alternative to takeout and can be customized with your favorite vegetables.